Wednesday, 11 May 2011

Chicken Gravy

Chicken Gravy

Ingredients

• Chicken - 300 gms
• Onion - 1
• Tomato -1
• Clove - 2
• Cinnamon -2
• Cardamom - 2
• Ginger & garlic paste
• Garam Masala powder- 3 tsp
• Chicken Masala powder - 3tsp
• Green Chillies - 3
• Coriander powder - 3 tsp
• Pepper - 1 tsp
• Coriander leaves
• Mint Leaves
• Curd - 8 tsp

Steps

Heat 200 gms of oil in a pan, add the cut onions add the spices, ginger & garlic powder, green chillies.

Add the tomatoes, after the tomatoes are well fried add the cut chicken, fry them add coriander powder & salt.

Let the chicken cook well with the water in the paste and the Water from the Tomato.

Reduce the flame and let the chicken cook for 40 minutes.

Add the garam Masala and chicken masala powder, red chillies.

Add the curd and bring it to a boil and close the stove

Add the Mint Leaves and coriander leaves .

Serve hot with rice/chappatis.

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